Easy Summery Fruit with Tajin
Looking for an easy summer snack? One that is healthy, refreshing, and unique? You must try Fruit with Tajin. It’s sweet, tangy, and ready in a few minutes.
If you like this easy and tangy snack, you’ll love Cucumbers with Tajin.
Why Fruit with Tajin Works
Summer Fruit with Tajin combines the natural sweetness of fresh fruits with the tangy kick of Tajin seasoning. Altogether making this combo the ultimate sweet & salty vibe of summer. Above all, it’s incredibly easy to make, making it perfect for any summer gathering or quick snack on a hot day.
Fruit with Tajin makes a great party appetizer or Cinco de Mayo dessert. Therefore, dress it up by skewering the seasoned fruit on kabobs for a colorful spread at your next party.
Need more refreshing recipes in your life? I got you covered! Try this Tzatziki Chicken Salad.
What is Tajin?
Tajin is a popular Mexican seasoning made from mild chili peppers, lime, and salt. It adds a unique combination of tanginess, spiciness, and saltiness to dishes. Making the flavor profile both refreshing and zesty, like a burst of sunshine in every bite!
Tajin can be found at most grocers and retail stores, in the Hispanic section.
You can also make your own version of tajin with fresh lime, chili powder and salt. Firstly, squeeze a lime over your cut fruit. Secondly, sprinkle with a combination of chili powder and salt. To make things spicier, add in a little chipotle pepper or cayenne for a bigger kick.
Other Ways to Use Tajin
If you can’t get enough of Tajin’s zesty flavor, then try tajin on:
- Eggs: deviled, fried, hard boiled
- Cucumbers: 5-minute Snack
- Tajin Rimmed Cocktails, like margaritas or even orange or pineapple juice
- Avocado or Guacamole
- Popcorn or your Corn side dish
- As Taco seasoning
Fruit That Goes Great with Tajin
Almost any fruit pairs magically with this delicious Mexican seasoning. Here are some favorites:
- Watermelon
- Pineapple
- Mango
- Cucumber
- Jicama
- Oranges
The combination of sweet and savory flavors with a hint of heat is simply irresistible.
If you like things fruity, you’ll love this Strawberry Spritzer.
Looking for more fresh fruit recipes? You’ll love this deliciously easy Orange Squeezy Fruit Salad recipe.
How to Make Fruit with Tajin
Let’s get real, no recipes are the best recipes! For Fruit with tajin, it’s as easy as cutting up the fruit and sprinkling it with tajin.
The one important thing about making this recipe is: Don’t season the fruit until you are ready to eat it.
Since tajin has salt, it will break down the fruit more quickly, causing it to release the juices of the fruit. So, if serving this at a party, wait until just before serving to sprinkle with tajin.
Building Fruit Skewers
If you are gussying up this tangy treat, creating fruit kabobs is as easy as 1-2-3.
- Chop your favorite fruits into bite-sized pieces
- Thread them onto skewers
- Sprinkle with Tajin seasoning
Voila! You’ve got yourself a delicious and refreshing summer treat on a stick.
If you love the skewer idea but don’t want to thread them, use small skewers (or even toothpicks) instead of forks to enjoy this sweet and tangy treat. Get a 3″ skewer and set them in a small glass beside the bowl of Tajin Fruit.
What Type of Skewers?
Wooden skewers are traditional and inexpensive. If you want to get fancy or level up your presentation, there many fun options online. Choose whichever option suits your preferences and budget.
Skewers come in different lengths. 6″ to 8″ in length is the perfect size.
How to Keep Fruit from Turning Brown
Keep your fruit looking vibrant by squeezing a bit of lemon or lime juice on before skewering. Consequently, this will prevent your fruit from turning brown. The acidity helps slow down the oxidation process as well as keeps your fruit looking fresh and vibrant for longer.
Yes, but don’t sprinkle with tajin until ready to serve. The salt in tajin will draw out the juices from the fruit. Cut the fruit up the night before so it’s ready to go. Remember to squeeze a little fresh lemon or lime juice to the cut fruit to prevent browning.
No, this step is not necessary for these fruit skewers. Soaking skewers is a must when grilling so the wood doesn’t burn. No fire, no need to soak.
In the refrigerator they will keep a few days. As mentioned above, when salt is added, it draws out the moisture. The fruit will get a little soft after a day.
In conclusion, these Summer Fruit Skewers with Tajin are the ultimate easy and refreshing snack for any summer occasion. Whether you’re lounging by the pool, hosting a backyard barbecue, or simply craving a healthy treat, these skewers are sure to hit the spot. So, grab your favorite fruits, sprinkle on some Tajin, and let the summer snacking begin!
More Easy Snack Recipes
If you like Fruit with Tajin, then you’ll love these easy snack recipes too:
Double Chocolate Cherry Energy Balls
5-Minute Buffalo Cauliflower Snack
Quick & Easy Greek Yogurt Queso
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Easy Fruit with Tajin
Equipment
- Skewers optional
Ingredients
- 2 cups Summer Fruit: watermelon, pineapple, cantaloupe, mango, peaches, etc cut into bite size pieces
- 1 tsp Tajin seasoning
Instructions
- Scoop fruit into a bowl or thread them onto skewers.
- Right before serving, sprinkle with tajin. Enjoy