Refreshing Watermelon Mint Granita or Slushie
As the scorching heat of summer rolls in, what could be more satisfying than a frosty and revitalizing watermelon mint granita? Bursting with juicy sweetness, watermelon is the quintessential summer fruit that not only quenches your thirst but also provides essential hydration. Refreshing Watermelon Mint Granita will be your new favorite summer refresher.
If you like this recipe, you’ll love this refreshing fresh Fruit Salad Recipe too!
What is Granita?
Granitas originate from Sicily as a simple shaved ice dessert in the summer months. These refreshing cool treats are typically made with water, sugar, and fresh fruit.
Watermelon Mint Granita Ingredients
This granita recipe has no added sugar. Just simple ingredients to keep you feeling good.
Watermelon
Watermelon is 92% of water! No wonder it’s THE fruit of summer. According to Top 9 Health benefits of Eating Watermelon, at Healthline.com, there are several reasons to keep eating this essential melon.
- Great for staying hydrated.
- “Watermelon is also a rich source of citrulline, an amino acid that may improve exercise performance”.
- Helps reduce inflammation.
- Rich in antioxidants.
In this recipe, you blend the watermelon and strain it. No added water or sugar needed.
Lime Juice
A little bit of acidic lime juice helps the super sweet watermelon stay in balance. Fresh lime juice is the only way to go.
Fresh Mint
Mint and watermelon are one of the most refreshing pairs. Fresh mint is a must for this recipe. If you don’t have fresh, just omit.
If you like this light and refreshing recipe, you’ll love Fudgy Brownie Bites.
How to Make Watermelon Mint Granita
To make this delicious cool treat, you will need a food processor (or blender) and a strainer.
- Start by cutting off the rind & chunking up the watermelon.
- Puree watermelon, mint and lime juice in food processor.
- Strain juice, use spoon to help the liquid get through strainer.
- Pour into a metal pan and place in freezer.
- After 45 minutes, use fork to break up the frozen bits and stir around. Place back in freezer for another 45 minutes.
- Use fork to break up and stir again. Depending on how frozen it is, a third time may be required.
- Scoop into dish and enjoy as is or read below for more options.
If you like this summery beverage, you’ll love this festive Cranberry Prosecco Spritzer.
What Can you Do with Granita?
Eat Like a Scoop of Ice Cream
Enjoy this cool treat in its purest form by scooping in a dish and using a spoon.
Make a Slushie
Enjoy as a beverage, by scooping it into a glass and adding coconut water, sparkling water, or lemon-lime soda.
Add Booze
Rum, vodka, or gin pair deliciously with fresh watermelon. Pour a shot over a scoop. Or make a cocktail with your favorite mixer (coconut water is so good).
Popsicles
Pour the watermelon mixture into popsicle molds instead of a metal pan.
Thirst Quenching Recipes
Thanks for reading along. I hope you enjoy this recipe as much as we do. If you would like more healthy recipes like this one sent right to your inbox, sign up for my Recipe Drops. They are always FREE.
Refreshing Watermelon Mint Granita
Equipment
- 1 Food Processor or Blender
- 1 Strainer
- 1 Metal Pan it freezes best in a metal pan
Ingredients
- 10 cups Watermelon Chunks rind removed
- 1 Lime juiced
- Handful Mint leaves
Instructions
- Place watermelon, lime juice, and mint in food processor. Blend until smooth and no watermelon chunks remain.
- Pour into metal pan. Place in freezer for 45 minutes.
- After 45 minutes, using a fork, scrape down the sides and break up any chunks of the watermelon puree. Repeat this process, freezing for 45 minutes and forking until your watermelon mixture is frozen into little flakes. Should only take 2 to 3 times of freezing.
- Scoop into dish and enjoy with a spoon or add coconut water or seltzer water for a refreshing drink. This is also nice made into an adult beverage with a shot of your favorite booze and coconut water.