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cranberry pistachio oatmeal cookies plated

Fresh & Fit Cranberry Pistachio Oatmeal Cookies

These soft and delicious cookies will warm you up with their spices. Orange, ginger, and cinnamon are the perfect combination with cranberries, pistachios, and chia seeds.
5 from 2 votes
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Prep Time 15 minutes
Cook Time 8 minutes
Total Time 25 minutes
Course Dessert, Snack
Cuisine American
Servings 72 cookies
Calories 51 kcal

Equipment

  • Cookie Scoop optional

Ingredients
  

Dry Ingredients

  • 2 cups Old Fashion Oats
  • 1 cup Almond Flour
  • 1 cup Flour whole wheat or gluten free
  • 3/4 tsp Sea Salt
  • 1 tsp Baking Soda
  • 1/2 tsp Baking Powder
  • 2 tsp Cinnamon
  • 1 tsp Ginger

Ingredients to Cream Together

  • 1/4 cup Butter room temp, or coconut oil
  • 1/2 cup Greek Yogurt room temp
  • 1-1/4 cup Coconut Sugar
  • 2 Eggs large
  • 1 tsp Vanilla Extract pure
  • Orange Zest from 2 naval Oranges

Mix-Ins

  • 1 cup Dried Cranberries simmered in 1 cup of water for 5 minutes, reserve water
  • 1/2 cup reserved Cranberry water
  • 1 cup Pistachios chopped
  • 1/4 cup Chia Seeds

Instructions
 

  • Preheat oven to 400°F. In a small sauce pan, bring 1 cup of water and the dried cranberries to a simmer. Simmer for 5 minutes. Remove from heat. Drain cranberries, reserving 1/2 cup of cranberry water. Let cool.
  • Whisk together dry ingredients in a large bowl. Set aside.
  • With a mixer, cream together butter and coconut sugar. Once incorporated, add in eggs and Greek yogurt. Next, mix in vanilla, orange zest, and 1/2 cup reserved cranberry water.
  • Add in dry ingredients. Mix until just incorporated. Mix in cranberries, pistachios, and chia seeds.
  • Using a small cookie scoop or tablespoons, scoop out cookie dough onto sprayed baking sheet. These cookies don't spread much. Place them and inch or two apart. Bake for 8 minutes until lightly golden brown. Enjoy!

Video

Notes

Store cookies in air tight container on counter top for up to 5 days.
Swap out the mix ins with your favorites.

Nutrition

Serving: 1gCalories: 51kcalCarbohydrates: 6gProtein: 1gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gTrans Fat: 0.03gCholesterol: 6mgSodium: 48mgPotassium: 34mgFiber: 1gSugar: 2gVitamin A: 34IUVitamin C: 0.2mgCalcium: 16mgIron: 0.4mg
Keyword cookies without white sugar, cranberry pistachio, healthy cookies, no refined sugar, soft cookies
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