Go Back
+ servings
healthy queso dip with 505 southwestern green chili salsa on top.

Healthy Queso Dip

Sara Walkenbach
3 simple ingredients, 3 easy minutes and voila! Healthy cheese dip that is absolutely delicious.
5 from 2 votes
Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Course Appetizer, Snack
Cuisine Tex Mex
Servings 4 people
Calories 101 kcal

Ingredients
  

  • 1 cup Plain Greek Yogurt Fage 2%-5%
  • 4 oz Cream Cheese Philadelphia (full fat), cut into cubes
  • 1/2 cup 505 Southwestern Roasted Green Chili Salsa or your favorite salsa verde

Instructions
 

  • In a microwave safe bowl combine all ingredients. Add more or less salsa if you like it spicy or more mild.
  • Microwave for 2 minutes. Stir. If cream cheese isn't melted yet and it's not quite warm enough, microwave in 1-minute increments until melted and warm. Stirring between each minute.
  • Serve with tortilla chips, mini peppers, broccoli, or baked potato wedges. Enjoy!

Notes

If adding lime juice, leftovers will curdle. Enjoy while warm as soon as it's made.
If making on stove top or in crock pot, use warm or low heat to melt together.

Nutrition

Calories: 101kcalCarbohydrates: 6gProtein: 7gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gTrans Fat: 0.003gCholesterol: 18mgSodium: 323mgPotassium: 198mgSugar: 5gVitamin A: 335IUVitamin C: 1mgCalcium: 97mgIron: 0.1mg
Keyword 3 ingredients app, 5 minute appetizer, cheese dip, healthy queso, healthy snack, queso blanco
Tried this recipe?Let us know how it was!